Celebrate California craftsmanship with this thoughtful pairing of local treasures.

Flamingo Estate California Heritage Olive Oil — A luminous green oil made from rare Tuscan olive varieties, hand-harvested and pressed by fourth-generation farmer Philip Asquith. Vibrant and peppery with soft fruit notes—perfect for dipping, finishing, or roasting.

Dandelion Chocolate Bars — Pure, single-origin, two-ingredient chocolate crafted in small batches to express the unique flavor of each cacao bean. Taste side by side to discover the richness and nuance of fine chocolate.

Together, these California originals turn everyday moments into elegant rituals of taste and craftsmanship.

Gift Set Includes:

• A bottle of Flamingo Estate California Heritage Olive Oil
• Four Single-Origin Chocolate Bars 
  • Tumaco, Columbia - Tasting Notes: Dulce de leche, chocolate wafer, and almond
  • Ambanja, Madagascar - Tasting Notes: Chocolate mousse, yogurt, fresh plum
  • Ransiki, Indonesia - Tasting Notes: Chocolate-covered raisin, yogurt, almond
  • Maya Mountain, Belize - Tasting notes: cocoa powder, Greek yogurt, strawberry tea
    
• Thoughtfully packaged in a reusable, American-made solid pine slide-top box (12" x 12" x 6"), finished with our signature ribbon.

Dandelion Chocolate is a bean-to-bar chocolate maker in San Francisco's Mission District. For over 10 years, they've been making single-origin dark chocolate from only two ingredients: cocoa beans and organic sugar. 

Flamingo Estate is a luxury lifestyle brand born from Richard Christiansen’s Los Angeles hillside home. Rooted in nature, craftsmanship, and regenerative agriculture, it transforms the garden’s beauty into everyday rituals through botanical candles, pantry goods, and apothecary treasures.