Akashi Ume (Plum) Whisky

Experience the exquisite fusion of Japan’s classic umeshu (plum wine) traditions and the meticulous whisky-making process. Akashi Ume (Plum) Whisky is a testament to the innovative spirit of Eigashima Shuzo, offering a delightful twist on a time-honored classic. Enjoy it neat, on the rocks, or as a versatile component in your favorite cocktail recipes.

Product Details:

• Type: Japanese Whisky-Based Plum Liqueur
• Volume: 750ML
• Finish: A harmonious balance of sweet and savory with a touch of acidity
• Profile: Bright plum notes with undercurrents of apricot, raisin, and honey
• Craftsmanship: Crafted with tradition at Eigashima Shuzo, this unique blend marries the rich flavors of Akashi Blended Whisky with the tartness of freshly harvested Japanese ume plums, aged to perfection for 6-12 months.

Remember: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.