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Liam Andrew Cura
“A confluence of land and sea. This dish marries a hearty and flavorful protein with refreshing reductions and salads grown from land, complimenting the bright and sharp taste of the ocean. The forms of the puree and oil allude to the water from which the octopus comes.”
Inspired by Tahanan Bistro's philosophy: Food is Art; Art is Food. Introducing a collection of stories told through artists' creative interpretations of Tahanan Bistro dishes. Take home your favourite dish as a work of art.
2024 Pugita Set Main: grilled octopus / aligue butter / black adobo pearl cous-cous / eggplant sauce

Ships within 48 hours · Estimated delivery Aug 1 - Aug 6
US$40
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