Tasting Notes: The nose opens with classic French toast meeting worn leather, decadent with salted maple, vanilla pudding, dried mango, slightly toasty sweet oak, and bacon jam.

The palate shows lovely viscosity, led by salted maple and a subtle smokiness, with nips of orange oil and black cherry layered in. There’s a manageable spice that nips at the end of each sip, like a charred marshmallow, accented by touches of leather and cocoa powder.

The finish carries through with cocoa powder and amaretto, continually circling back to that slightly savory, toasty leather.