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These premium green olives are the key to making martinis deliciously dirty. Grown in the Halkidiki region in Greece, hand-stuffed with creamy Wisconsin blue cheese and lightly brined in smooth vermouth, our olives serve as a tangy garnish to cocktails or make for a tasty snack straight from the jar.
Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
US$40
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