Binding: Paperback
Description: The Practical Guide to Organising Events is a short accessible and practical guide on how to successfully plan and organise a variety of event types in a wide range of contexts. The core sections of the text are logically structured around the key stages of event management pre - event on - site and post - event offering essential practical insight and guidance throughout the whole process. Topics covered include proposal writing budget funding and sponsorship health and safety security and evaluation. This is a fundamental resource for all events management students running and organising an event as part of their degree programme. It is also a book for anybody who just happens to be tasked with organising an event such as an office party a social networking event Christmas party or family wedding. Based on experience using real - life case studies and anecdotal examples The Practical Guide to Organising Events ultimately makes the business of events management appealing understandable and achievable.
Title: The Practical Guide To Organising Events
Author(s): Berners Philip (Edge Hotel School University Of Essex Uk)
Publisher: Taylor & Francis Ltd
Barcode: 9780415789967
Pages: 212 Pages, 7 Tables, Color; 3 Line Drawings, Color
Publication Date: 6/20/2017
Series: The Practical Guide to Events and Hotel Management Series
Category: Events Management Industries