Creme de Chataigne, Briottet (Chestnut)Produced using a maceration of chestnuts from the Ardche department in France, Briottet's Chestnut Cream beautifully reflects the flavours of chestnuts. Surprise your loved ones or friends by serving Briottet Chestnut Cream with Gentiane, poured over ice cream (vanilla or chestnut), or some melon. You could also give the white wine Chestnut Cream drink a go, which is made up of 1 5 Briottet Chestnut Cream and 4 5 dry white wine such as aligot.